The route from the Glass Window Bridge to Spanish Wells goes through Current Cut, which (as the name implies) has a strong current, so we had to time our trip, leaving at 7 AM, to catch the slack tide. When we arrived at the cut it was pretty underwhelming, although we could see how it might be rough under very different conditions and tides.

Entrance into Spanish Wells is Daylight only, visual piloting is required. It is a very small entrance, not more than 100′ wide. We wanted easy access to town so we opted for moorings inside. There are only 5 mooring balls and picking up a mooring ball in a tight area only 50′ from shore and shallow water is tricky at best. We snagged it the first time and settled in very quickly.

Spanish Wells received its name from the historical function of the island. It was once used as the last stop for Spanish ships returning to Europe. Spaniards refilled their water supply from wells that were built specifically for that reason.

The first European settlers suffered a shipwreck on the nearby Devil’s Backbone reef in 1647. The settlers then used a cave, now known as Preacher’s Cave, as shelter. They ultimately ended up in St. George’s Cay, where they found Spanish Wells. Among later settlers in the area were Crown loyalists who left the United States following the American Revolutionary War. As a result, Spanish Wells does not fit the typical demographic makeup of the Bahamas. The island is home to a population of about 1,500 mostly white settlers of European descent.

The fishing fleet from Spanish Wells supplies more than half of the Bahamas’ commercial fish, lobster, and conch and has been given the title of fishing capital of the Bahamas. It is much wealthier than the other Bahamian communities we have visited. The folks speak a sort of pidgin/creole English with a very unique accent that is difficult for me to understand. It sounds Irish at first, but then there is a strong Bahamian Island influence that is a bit confusing but very pleasant sounding. 

Our time in Spanish Wells was very laid-back. We did some light provisioning, checked out the local shops and walked all over the island admiring the homes and gardens. We found a basketball court right on the beach, next to the blue ocean. Shooting hoops here would be equivalent to playing 18 rounds of golf at Pebble Beach. We continued to walk around exploring the town. It is a working town, with no glitz and not too touristy, except for some rental properties, Air B&B for a few families who vacation here every year.

Everyone who comes to Spanish Wells stops at Buddhas Snack Bar (aka The Schoolbus bar). Despite its Asian-inspired name, the atmosphere is laid-back, the decor is quirky and fun. A converted school bus serves as the kitchen. A second converted bus used as a liquor store. The multi-colored outside seating area is covered, making it fit for all-weather dining. The restaurant is full of signs with hilarious quotes. The energy at this spot is vibrant and down home. Claudia and I had a wonderful time eating here.

The weather forecast for the next 3-4 days is excellent, the Gulf Stream conditions are perfect, and we decided it’s a good window of opportunity to sail back to the United States. We are shooting for a 48-hour long sail to Fort Pierce, FL. To prepare for the crossing, we spent time here fueling up with diesel, and fresh water. We also did an oil & fuel filter  change and configured our boat for off-shore safety. We’re ready to get back to the States.

 

 

 

 

Walking Along The Town

My Dream Basketball Court

Walking On Water?

Buddha's Snack Bar

Buddha's Kitchen

Fujiko On Mooring